We brew super refreshing and uplifting drinks that taste healthy with no nasties. Our award winning drinks don’t use chemicals, artificial or so-called “natural” flavourings, extracts, or anything fake - just all natural ingredients with nothing hidden. What's on the label is in the can. Perfect for those special moments.
”This is a sit down and take time for yourself kind of drink. Considered, complex, clever Kombucha.”
“What a lovely non-alcoholic alternative. The aromas on the nose are a journey before you even taste this drink: red berry, hibiscus and notes of fermentation. This feels like a very grown up soft drink.”
“Bright and effervescent in the glass. The aroma is hugely inviting… Bright and clean on the palate… The finish is clean, with some lengths of soft sourness, and inspires further sipping.”
"The handling of scotch bonnet chillies was very clever; they appeared on the palate very gradually then disappeared again to leave a warm finish humming along with hints of turmeric and ginger… but it's very refreshing at the moment and you've done a great job balancing all these flavours.”
“The aroma is clean… we appreciate that the sweetness is not overpowering and that the mango, ginger, turmeric, and white peppercorn notes are well-balanced with the tea. Lovely acidity, light and refreshing, we really enjoyed this."
WHAT IS JUN-KOMBUCHA?
Jun-Kombucha is a rare cousin of Kombucha and is often referred to as the “Champagne of Kombucha”. It’s fermented with raw honey, instead of cane sugar, which give it a smoother and lighter flavour profile than standard Kombucha.
Our Jun-Kombucha uses only the highest-quality organic green tea, raw honey from Buckinghamshire and all natural ingredients (no so-called "natural" or artificial flavourings). This uplifting and refreshing drink tastes like what a good time feels like.