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Chilli Cha Cha: Mango, Pineapple and Chilli Jun Kombucha
Chilli Cha Cha: Mango, Pineapple and Chilli Jun Kombucha
Winner of one star in the Great Taste Awards 2022
Chilli Cha Cha is a feisty taste sensation packed full of goodness like antioxidants, vitamins, enzymes and beneficial acids. Chilli Cha Cha will surprise you, it is insanely refreshing and delicious with a lingering warmth!
Chilli Cha Cha is a non-alcoholic Jun Kombucha (a sparkling tea drink), made by fermenting two types of organic green teas with raw honey from within 5 miles of our brewery in Buckingham, Buckinghamshire. We infuse our Kombucha with scotch bonnet chillies, organic mango, and organic pineapple. All that goodness and flavour, and less than 50 calories per can!
We do not use juices, extracts, flavourings or chemicals, and the only sugars in our drinks comes from the raw honey used in the fermentation process. Chilli Cha Cha is non-alcoholic, makes a great alternative to alcohol, and suitable for those on a Paleo or GAPS diets.
Chilli Cha Cha is a drink to be sipped, not gulped.
Also available in Whole Foods Market stores in London, UK.
Ingredients: Two types of Organic Green Teas, Raw Honey from UK, Jun Culture, Filtered Water, Scotch Bonnet Chillies, Organic Mango, Organic Pineapple, Organic Ginger.